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Beautiful contour weaving "French Tufting" will make any cake look elegant and stunning. Join our August 28th class to learn how to do this fab-OH technique!!! Limited seating so reserve your seat today!
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TIP OF THE TRADE:
VIVA TOWEL SMOOTHING METHOD
Q: How do I get a really smooth finish on my crusting buttercream icing covered cake?
A: Use plain white Viva Paper Towel.- The VIVA paper towel method goes like this: Ice and smooth your cake as much as possible with spatula. After the icing crusts (about 15 – 30 minutes, time will vary, depending on icing recipe, weather and other environmental conditions) take a plain white Viva paper towel (this brand because it’s one of the only paper towels without a bumpy pattern on it) and gently smooth the icing on the cake.
- Some decorators use a spatula between the toweling and the icing, while some use a fondant smoother, others use a bench scraper, or some use their hands, which is tricky to avoid finger divot marks in the frosting.
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THE MINI MAT Fondant Application System
is now back in stock! The 15" by 15" two piece mat is perfect for small fondant and gum paste jobs and applications.
HEAVENLY CAKING HAPPENS HERE!
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